Thursday, March 24, 2011

BuRg3rZ



Edom nomming on a burger from Flat Patties (33 Brattle St, Cambridge).

So yum.

I met the owner sometime in December; it went something like this.

My friend and I walked in on our way home to pick up some napkins for her to blow her nose.
The owner walked up to us and goes, "You guys think you can just use the napkins without buying anything?"
Of course we were caught off guard and profusely apologized. Good thing he was kidding.
He described the process of making the burgers (local beef, home-made buns, etc.) and gave us frozen custard samples (madagascar vanilla-to die for).

You should go there.

I really like it because the burgers aren't too big; they're not a challenge to finish for the average hungry hippo.
Also, they toast their buns. (That's the way I like 'em.)

Love you all,
Steph

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